Introduction
There’s something magical about turning simple ingredients into a delicious, health-boosting treat—especially when it involves the nostalgic flavors of ruby cinnamon and apple cider vinegar. These ruby cinnamon ACV gummies are not just a fun snack but also a wellness powerhouse, blending the tangy kick of ACV with the warmth of cinnamon and the sweetness of raspberry juice. Whether you grew up sipping homemade remedies or simply love a guilt-free sweet treat, these gummies are sure to become a staple in your kitchen. They remind me of cozy winter mornings when my grandmother would stir up her famous spiced cider—only now, I’ve given it a chewy, gummy twist. You may also enjoy our apple cider vinegar gummies.
Table of Contents

Ingredients
Here’s everything you’ll need to make these delicious ruby cinnamon ACV gummies:
- 1 cup Raspberry juice (fresh or store-bought, added sugar)
- 1/2 cup Ruby Cinnamon apple cider vinegar (ACV)
- 2 tablespoons honey or maple syrup (optional, for sweetness)
- 2 tablespoons ground cinnamon
- 3 tablespoons gelatin powder (or agar-agar for a vegan option)
- 1/4 cup cold water
Recommended Tools You’ll Need
Cook Time
| Prep Time | Cook Time | Setting Time | Total Time |
|---|---|---|---|
| 10 minutes | 5 minutes | 3 hours | 3 hours 15 minutes |

These gummies come together quickly, but patience is key while they set in the fridge for that perfect chewy texture. See also: soft chewy cinnamon sugar blondies.
Nutrition Information
| Serving Size | Calories | Sugar | Fiber |
|---|---|---|---|
| 1 serving (2 gummies) | ~35 kcal | ~4g | ~1g |
These gummies are low in calories but packed with flavor and the benefits of apple cider vinegar and cinnamon. For more ideas, check out our guide on raspberry chia seed jello squares.
How to Make ruby cinnamon acv gummies
- In a small mixing bowl, combine the gelatin powder with 1/4 cup of cold water using a whisk. Let it sit for about 5 minutes to bloom.
- Place a medium saucepan on the stove over medium heat. Add the raspberry juice, Ruby Cinnamon ACV, honey (if using), and ground cinnamon. Stir continuously with a wooden spoon until the mixture is well combined and heated through, but do not let it boil.
- Once the mixture is warm, add the bloomed gelatin to the saucepan. Use a silicone spatula to stir continuously until the gelatin is fully dissolved and the mixture is smooth.
- Carefully pour the mixture into silicone gummy molds or a small glass baking dish using a ladle or measuring cup. If using a baking dish, spread the mixture evenly with the silicone spatula.
- Place the molds or baking dish in the refrigerator. Allow the gummies to set for at least 2-3 hours, until firm.
- Once set, carefully remove the gummies from the molds by gently pressing on the silicone. If you used a baking dish, use a sharp chef’s knife to cut the mixture into squares.
- Transfer the gummies to an airtight container using clean hands or a spatula. Store in the refrigerator for up to two weeks.

Expert Tips
For the best ruby cinnamon ACV gummies, use high-quality gelatin or agar-agar for a vegan option. If your mixture starts to thicken too quickly while pouring, gently reheat it on low. For extra flavor, try adding a pinch of nutmeg or ginger. And always use silicone molds—they make removing the gummies a breeze. See also: collagen gelatin recipe.
Variations
Switch things up by using pomegranate juice instead of raspberry for a deeper flavor. For a tropical twist, try adding a splash of coconut water. If you love a little heat, a dash of cayenne pepper will give these gummies a spicy kick. If you enjoyed this recipe, you might also like our 2 ingredient pineapple gummy bars.
Healthier Alternatives
To reduce sugar, skip the honey or use a sugar-free sweetener like stevia. You can also boost the fiber content by adding a teaspoon of chia seeds to the mixture before pouring. For an extra health kick, stir in a teaspoon of turmeric powder for its anti-inflammatory benefits. Learn more about apple cider vinegar benefits in this search.
Serving Suggestions
Enjoy these gummies as a midday snack, pair them with a cup of herbal tea for a soothing treat. They also make a great addition to a charcuterie board alongside nuts and dark chocolate. For kids, serve them as a fun, healthier alternative to candy. Learn more about fruit juice benefits in this search.
Storage Instructions
Store your ruby cinnamon ACV gummies in an airtight container in the refrigerator for up to two weeks. If they start to stick together, dust them lightly with arrowroot powder. For longer storage, freeze them in a single layer before transferring to a freezer-safe bag—they’ll keep for up to three months. Curious about honey? See the health benefits here.

Frequently Asked Questions
What are the health benefits of Ruby Cinnamon ACV Gummies?
Ruby Cinnamon ACV Gummies offer a variety of health benefits, thanks to their key ingredients. Apple cider vinegar (ACV) supports digestion, helps regulate blood sugar, and may aid in weight management. Cinnamon is known for its anti-inflammatory properties and ability to improve heart health. Combined with the natural sweetness of ruby-flavored ingredients, these gummies provide a tasty way to enjoy wellness benefits while satisfying your sweet tooth.
How do you make Ruby Cinnamon ACV Gummies at home?
Making Ruby Cinnamon ACV Gummies at home is simple and fun! Start by mixing apple cider vinegar, cinnamon, and ruby-flavored juice in a saucepan. Add gelatin and heat gently until dissolved. Pour the mixture into silicone molds and refrigerate until set. The process takes less than an hour, and the result is a batch of delicious, nutrient-packed gummies that you can enjoy anytime.
What ingredients are needed for Ruby Cinnamon ACV Gummies?
The essential ingredients for Ruby Cinnamon ACV Gummies include apple cider vinegar, ground cinnamon, ruby-flavored juice or syrup, gelatin, and a natural sweetener like honey or sugar. These ingredients combine to create a flavorful and healthy treat. You can also customize the recipe by adding optional ingredients like lemon juice or a pinch of sea salt for extra flavor.
Can Ruby Cinnamon ACV Gummies aid in weight loss?
While Ruby Cinnamon ACV Gummies are not a magic solution for weight loss, they can be a helpful addition to a balanced diet. Apple cider vinegar is believed to promote satiety and regulate blood sugar levels, which may reduce cravings. Cinnamon also supports metabolism. However, these gummies should be enjoyed in moderation as part of a healthy lifestyle that includes regular exercise and mindful eating.
Are Ruby Cinnamon ACV Gummies suitable for kids?
Ruby Cinnamon ACV Gummies can be suitable for kids, but moderation is key. The tangy flavor of apple cider vinegar may not appeal to all children, and the gummies should be consumed in small amounts. Always consult with a pediatrician before introducing new supplements or treats into your child’s diet. You can also adjust the sweetness level to make them more kid-friendly.
Conclusion
Ruby Cinnamon ACV Gummies are a delightful and nutritious treat that combines the health benefits of apple cider vinegar and cinnamon with a burst of ruby flavor. This recipe is simple to make at home and offers a fun way to incorporate wellness into your daily routine. I encourage you to try making these gummies—they’re a nostalgic reminder of homemade candies but with a healthy twist. For me, these gummies are special because they bring joy to my family while supporting our well-being. Give them a try and savor the sweetness of health. If you enjoyed this recipe, you might also like our soft chewy cinnamon roll cookies.

Learn how to make Ruby Cinnamon Gummies with apple cider vinegar and natural ingredients for a healthy, flavorful snack.
Ingredients
- 1 cup Raspberry juice (fresh or store-bought, no added sugar)
- 1/2 cup Ruby Cinnamon Apple Cider Vinegar (ACV)
- 2 tablespoons honey or maple syrup (optional, for sweetness)
- 2 tablespoons ground cinnamon
- 3 tablespoons gelatin powder (or agar-agar for a vegan option)
- 1/4 cup cold water
Instructions
- In a small mixing bowl, combine the gelatin powder with 1/4 cup of cold water using a whisk. Let it sit for about 5 minutes to bloom.
- Place a medium saucepan on the stove over medium heat. Add the raspberry juice, Ruby Cinnamon ACV, honey (if using), and ground cinnamon. Stir continuously with a wooden spoon until the mixture is well combined and heated through, but do not let it boil.
- Once the mixture is warm, add the bloomed gelatin to the saucepan. Use a silicone spatula to stir continuously until the gelatin is fully dissolved and the mixture is smooth.
- Carefully pour the mixture into silicone gummy molds or a small glass baking dish using a ladle or measuring cup. If using a baking dish, spread the mixture evenly with the silicone spatula.
- Place the molds or baking dish in the refrigerator. Allow the gummies to set for at least 2-3 hours, or until firm.
- Once set, carefully remove the gummies from the molds by gently pressing on the silicone. If you used a baking dish, use a sharp chef’s knife to cut the mixture into squares.
- Transfer the gummies to an airtight container using clean hands or a spatula. Store in the refrigerator for up to two weeks.
Nutrition Information
Per serving
334
36g
12g
20g
7g
277mg









