Ingredients
Scale
1 packet sugar-free gelatin (any flavor)
1 cup boiling water
1 cup cold water
1/2 tsp lemon juice (optional)
1/4 tsp stevia (optional for extra sweetness)
Instructions
Pour the sugar-free gelatin packet into a large bowl.
Add 1 cup of boiling water and stir until the gelatin is completely dissolved.
Mix in 1 cup of cold water and stir well.
Add lemon juice and stevia if desired for extra flavor or sweetness.
Pour the mixture into individual serving cups or a large mold.
Refrigerate for at least 4 hours or until fully set.
Serve chilled and enjoy as a guilt-free dessert.
Store any leftovers in the refrigerator for up to 5 days.
- Prep Time: 10
- Category: Dessert
- Method: No-bake
- Cuisine: Mediterranean
- Diet: Vegan
Nutrition
- Serving Size: 1 serving
- Calories: 510
- Sugar: 40
- Sodium: 300
- Fat: 27
- Saturated Fat: 10
- Unsaturated Fat: 16
- Trans Fat: 0
- Carbohydrates: 45
- Fiber: 1
- Protein: 4
- Cholesterol: 10