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Strawberry Gelatin Gummy Recipe finished red gelatin gummies cut into cubes and presented in a glass bowl

Strawberry Gelatin Gummy Recipe

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These homemade strawberry gelatin gummies are a simple, fruity treat made with real strawberry puree and gelatin, perfect for a quick and fun snack.

  • Total Time: 135
  • Yield: 35 gummies 1x

Ingredients

Scale

1 cup strawberry puree
3 tablespoons gelatin powder
1/4 cup honey
1/2 cup water

Instructions

Combine the strawberry puree and honey in a mixing bowl and set aside.
Sprinkle the gelatin powder evenly over the water and allow it to bloom for 5 minutes.
Heat the bloomed gelatin gently over low heat, stirring until fully dissolved.
Pour the dissolved gelatin mixture into the strawberry puree and stir until well combined.
Carefully pour the mixture into silicone gummy molds.
Refrigerate for at least 2 hours until fully set.
Remove the gummies from the molds and serve.

Notes

Avoid using fresh pineapple, kiwi, or papaya as they prevent gelatin from setting.
Store gummies in an airtight container in the refrigerator for up to one week.

  • Author: Maisie
  • Prep Time: 15
  • Cook Time: 5
  • Category: Dessert
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 260
  • Sugar: 20
  • Sodium: 300
  • Fat: 8
  • Saturated Fat: 3
  • Unsaturated Fat: 4
  • Trans Fat: 0
  • Carbohydrates: 25
  • Fiber: 2
  • Protein: 5
  • Cholesterol: 10